Dining

Dinner Menu Sunday Brunch/Lunch Menu Fri/Sat Brunch Menu

Dinner Menu 6pm – 10.30pm

Menus can change daily, which may not be reflected on the web site

If you are after a particular dish please phone to check

dinner menu updated 12/08/2010

Starters

Olives and bread served with balsamic and olive oil £5.00
Leek and potato soup, garlic croutons £5.00
Thai chicken lives and basmati rice £7.00
Pear and Shropshire blue tart £6.00
Baked camembert, cranberry sauce and toast £5.00
Pint of shell on prawns £6.00
Chicken satay in gem baskets £6.00
Scallops, black pudding, fig puree and frisse £7.00
Warm salad of squid, chorizo and chick pea salad £6.00

Mains

Rib-Eye Steak, french fries and mixed salad £14.50
Baked hake, topped with prawns and avocado, brown crab mayo and tomato pesto £13.50
Chicken girolle and porcini puntalette and chervil cream £13.50
Moroccan coucous, apricots, olives, cashews, spring onions with confit lamb £12.50
Sea trout, mash, tomato, broccoli with prawns and sauce nage £12.50
Jerk pork belly, corn on the cob, rice and peas £12.50
Brown shrimp and broad bean risotto £12.50
Torta verde – spinach, ricotta and egg parcels, italian roast potatoes £12.00
Merguez sausages, french fries, side salad £11.00
Chicken avocado salad, bacon and honey dressing £10.50
Red onions, pepper, aubergine, tomato and courgette tart, with goats cheese and rocket sald      (v) £10.00
Asparagus, beetroot and avocado salad with a soft boiled egg  (v) £10.00
Hand made beef burger, mature cheddar cheese and french fries
£8.95

Sides

French fries and garlic mayonnaise £3.00
green beans or mash £3.00
Bread and butter £2.00
mixed side salad £3.00

Desserts

Strawberry Eaton Mess £5.00
Apple, raspberry and blueberry pie with ice cream £5.00
Orange pannacotta, raspberry coulis biscotti £5.00
Mango lasse fool, shortbread biscuit £5.00
Baked blueberry cheesecake £5.00
Gluten free chocolate brownie with chocolate sauce and ice cream £5.00
cheese board selection. cheese is £2.50 per cheese including crackers

Please see board for specials

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Brunch Menu, Saturday 11am – 3.00pm

Breakfast/ Brunch

updated 12/08/2010

Stoli bloody Mary £4.50
Full English – Bacon, sausages, tomato, mushrooms, fried eggs, beans and toast £6.95
Veggie – Veg sausages, tomato, mushrooms, fried eggs, beans and toast £6.95

Mains

Pint of shell on prawns £6.00
Baked camambert, cranberry sauce and toast £5.00
Scallops, black pudding, fig puree and frisse £7.00
Rib-eye steak, french fries and mixed salad £14.50
Chicken avocado salad, bacon and honey dressing £10.50
Merguez sausages, french fries and side salad £11.00
Hand made beef burger, mature cheddar and french fries £8.95
Chicken breast  burger, mature cheddar french fries and salad £8.95
Brown shrimp and broad bean risotto 12.50
Torta verde – spinach , ricotta and egg parcels, Italian roast potatoes £12.00

Sides

French fries , green beans, mashed potato   all at £3.00
Mixed salad £3.00
Bread and butter £2.00

Specials please see board

We do kids portions, please ask!

Desserts

Strawberry Eton mess £5.00
Apple, raspberry and blueberry pie with ice cream £5.00
Orange pannacotta, raspberry coulis biscotti £5.00
Mango lasse fool, shortbread biscuit £5.00
Baked blueberry cheesecake £5.00
Gluten free chocolate brownie with chocolate sauce and ice cream £5.00

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Sunday Roast 12.30 – 5.00pm

updated 12/08/2010

Starters

Olives and bread served with balsamic and olive oil £5.00
Leek and potato soup, garlic croutons £5.00
Thai chicken livers and basmati rice £5.00
Baked camembert, cranberry sauce and toast £5.00
Pint of shell on prawns £6.00
Chicken Satay in gem baskets £6.00

Mains

Roast topside of beef, yorkshire pudding, roast potatoes and seasonal vegetables £12.50
Roast shoulder of lamb, apricot and thyme stuffing, yorkshire pudding,                 roast potatoes and seasonal vegetables £12.50
Roast chicken, yorkshire pudding, roast potatoes and seasonal vegetables £12.50
Kids Roasts £7.50

Specials please see board

We do kids portions, please ask!

Sides

Green beans, mashed potato £3.00
Bread and butter £2.00
mixed side salad £3.00

Desserts

Tiramasu £5.00
Strawberry Eaton mess £5.00
Apple raspberry and blueberry pie with ice cream £5.00
Baked blueberry cheesecake £5.00
Mango lassi fool, shortbread biscuit £5.00
Orange pannacotta, raspberry coulis, biscotti £5.00
Chocolate brownie with ice cream £5.00

Teas and coffees available, please ask
Our meat is Organic and supplied by William Rose, Fish is delivered daily by Moxon’s.
Service not included – gratuities at customer’s discretion

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